This salad has been my go-to for over a year!
It was only when I was thinking over the ingredients that I realized just how much protein it contains….
Foolproof 3-Ingredient Chocolate Peanut Butter Mug Cake
I made you a mug cake.
Actually, to be quite honest, the mug cake practically made itself. Yeah, it’s that easy….
Healthy Peppermint Crunch Truffles
The Ultimate {Vegan + GF!} Game Day Nachos
I’ve got to tell you a little secret.
I’m not the biggest fan of ‘fake’ vegan products….
Raw Peanut + Banana Chip Bites {Vegan + GF!}
I love raw cookies.
They’re mini (which is cute), they’re healthy (which means you can eat like, 100), and they’re SO easy to make. It’s seriously a win-win-win situation….
Tomato Basil Tofu Scramble with Avocado and Saffron
It’e the first week of January, and that means it’s time to make a commitment to being healthy. At least for a little bit…
…
One Pot Vegan Mushroom Risotto
I’m a rice freak.
I blame my Indian heritage to a fair degree. After all, I’ve been plied with white rice from an impossibly young age….
Double Chocolate Peanut Butter Cup Birthday Cake
So this post was unplanned, but I made my dad an epic cake for his birthday, and thought I’d share.
In case you’re wondering, yes, this is why the pictures are of a half-eaten cake. Sorry, we couldn’t resist!…
4-Ingredient Vegan Raspberry & Shortbread Jam Bars
These are probably the easiest dessert to make, ever.
You likely have everything you need in your kitchen for this recipe right now. And everyone loves them….
Ganache Truffles, Four Ways {Vegan + GF!}
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