Happy Taco Tuesday everyone!
I’m quite the fan of tacos, partially because I love Mexican food, but also because you can literally put anything and everything into a taco and it’s delicious! …
Bake it up, Baby
by Medha 24 Comments
Happy Taco Tuesday everyone!
I’m quite the fan of tacos, partially because I love Mexican food, but also because you can literally put anything and everything into a taco and it’s delicious! …
by Medha 38 Comments
Two years! My blog is officially a toddler that, if it’s pretty advanced, knows the alphabet already.
I’ve always found it fun to think of periods of time in terms of people. For instance, I have friendships that are as old as a high schooler and a dog that might be smarter than a 3rd grader, but is certainly as old as one….
by Medha 39 Comments
It’s my birthday!
This is the time of year when I head over to the About Me section and cross out 18 to write 19. Guys, I’m officially old….
by Medha 46 Comments
Ever have those days where you just have no motivation?
That was me yesterday. After a crazy weekend of shows and rehearsals, when I got back from my last rehearsal and showered, I was wiped….
by Medha 48 Comments
Guys, I’m FINALly on the other side of finals!!!!
As you can probably tell by my awful puns, finals have left me a little burned out. And by a little, I mean a lot. …
by Medha 44 Comments
It’s finals week, people.
Now, every week leading up to exams is pretty similar: lots of coffee, hours sitting in one place staring at notes, a mild but ever-present layer of stress coating every second of every day….
by Medha 66 Comments
There are two little substitutions I will always try to sneak into any baked good…
…special dark cocoa powder and mini chocolate chips. …
by Medha 49 Comments
I am such a sucker for muffins.
I’ve got a handful of muffin recipes on this blog, and they’re all some of my all-time favorite recipes I’ve created….
by Medha 62 Comments
I think unconventional risottos might be my favorite new thing.
After I made my asparagus israeli couscous risotto, I knew that I had to tackle another grain, because rice is just so passé….
by Medha 37 Comments
Happy Friday!
Also, happy birthday to my cousin! She’s turning 17 (young and sweet), which I kind of cannot believe, because that’s so old.
…