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Roasted Tomato and Red Pepper Linguine with Fresh Basil

July 1, 2015 by Medha 70 Comments

Happy almost Fourth of July, people!

Roasted Tomato and Red Pepper Linguine with Fresh Basil | Whisk and Shout

I’m not huge on the 4th, but I though I’d make my contribution to festive-ish recipes anyway, because it’s pretty fun!


This pasta is super simple, and requires about 10 minutes of actual prep! The tomatoes and red bell peppers are roasted in garlic and balsamic, and the fresh basil ties everything together.

Roasted Tomato and Red Pepper Linguine with Fresh Basil | Whisk and Shout

This dish is remarkably easy, but totally delicious! The tomatoes and bell peppers create a sauce for the linguine that’s not too heavy- perfect for a summer cookout on a hot day.

Roasted Tomato and Red Pepper Linguine with Fresh Basil | Whisk and Shout

I hope everyone has a relaxing Fourth of July weekend! I’m going to be helping out at a dance show on the 5th, so my week is packed with rehearsals (but it’s all fun!).

Roasted Tomato and Red Pepper Linguine with Fresh Basil | Whisk and Shout

Whether you’re traveling, staying at home, celebrating along, with friends, or with family, have a fabulous time off! I feel like Independence weekend always marks the official beginning of summer, and I’m excited to see what this summer brings!

Roasted Tomato and Red Pepper Linguine with Fresh Basil | Whisk and Shout

Enjoy!

Roasted Tomato and Red Pepper Linguine with Fresh Basil | Whisk and Shout

5.0 from 1 reviews
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Roasted Tomato and Red Pepper Linguine with Fresh Basil
Author: Whisk & Shout
Recipe type: Lunch, Dinner
Cuisine: Italian
Prep time:  15 mins
Cook time:  60 mins
Total time:  1 hour 15 mins
Serves: 4-6
 
This quick and delicious roasted tomato and red pepper linguine with fresh basil is vegan, requires only seven ingredients, and takes only 15 minutes of hands-on prep!
Ingredients
  • 8 oz linguine
  • 4 roma tomatoes, halved, washed, and seeded
  • 1 red bell pepper, seeded, washed, and sliced
  • 2 tbsp balsamic vinegar
  • 4 tbsp olive oil, divided
  • salt and pepper to taste
  • 4-8 basil leaves, finely chopped
Instructions
  1. Boil pasta in salted water and drain. Set aside.
  2. Preheat oven to 375 F. Combine, tomatoes, pepper, balsamic vinegar, and 3 tbsp olive oil and toss till dressed.
  3. Transfer to a foil lined baking sheet and bake in preheated oven for 40 minutes.
  4. Turn the heat up to 400 F and bake for 20 more minutes.
  5. Cool on wire rack.
  6. Combine pasta, roasted tomatoes and pepper, and remaining tablespoon of olive oil. Add salt and pepper to taste, and top with basil.
3.3.3077

*click here for more of my 4th of July favorites!

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Filed Under: 30 Minutes or Less, Dinner, Fourth of July, Italian, Lunch, Minimal Ingredients, Pasta, Summer Recipes, Vegan

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Comments

  1. Julia says

    July 1, 2015 at 12:11 pm

    Happy almost 4th to you, too! It’s my favorite holiday, so I’m psyched to watch fireworks and eat all the fun and festive foods. This pasta is perfection! I love tomato and basil together and just bought a basil plant yesterday with toooons of leaves that need to be used. Must action all this flavor soon!

    Reply
    • Medha says

      July 1, 2015 at 5:07 pm

      Have a great weekend! And I’m definitely getting a basil plant for my dorm in college- even if I can’t cook that much for myself, adding basil to cafeteria food sure will elevate it!

      Reply
  2. Trish @ Well Worn Fork says

    July 1, 2015 at 3:15 pm

    Oh yum!! I love that roasted tomato in there!

    Reply
    • Medha says

      July 1, 2015 at 5:05 pm

      Thanks, Trish!

      Reply
  3. Kelley @ Chef Savvy says

    July 1, 2015 at 3:24 pm

    This looks super quick and easy. Love that it only has a couple of ingredients too!

    Reply
    • Medha says

      July 1, 2015 at 5:05 pm

      Thanks, Kelley 🙂

      Reply
  4. Beth @ bethcakes says

    July 1, 2015 at 4:22 pm

    This pasta looks and sounds wonderful! I can never say no to a nice bowl of pasta. 🙂 Happy almost 4th!

    Reply
    • Medha says

      July 1, 2015 at 5:06 pm

      Who can?! You too!

      Reply
  5. Gayle @ Pumpkin 'N Spice says

    July 1, 2015 at 4:57 pm

    This looks like the ultimate pasta dish, Medha! I love the roasted tomatoes in here. Adds such a nice touch to the salad, especially with the fresh basil!

    Reply
    • Medha says

      July 1, 2015 at 5:06 pm

      Thanks!

      Reply
  6. Jessica @ Sweetest Menu says

    July 1, 2015 at 5:52 pm

    YUM! I love a big bowl of pasta at the end of a hard days work. This looks just lovely, sometimes simple is best with pasta isn’t it? Delish!

    Reply
    • Medha says

      July 2, 2015 at 10:43 am

      Thanks, Jessica!

      Reply
  7. Tonya says

    July 1, 2015 at 6:11 pm

    This pasta looks AMAZING! Have fun at the dance show!

    Reply
    • Medha says

      July 2, 2015 at 10:43 am

      Looking forward to it 🙂

      Reply
  8. Sam @ SugarSpunRun says

    July 1, 2015 at 6:55 pm

    This looks delicious Medha!! 🙂

    Reply
    • Medha says

      July 2, 2015 at 10:43 am

      Thank you!

      Reply
  9. Sarah @ Making Thyme for Health says

    July 1, 2015 at 7:51 pm

    This looks like the perfect simple dinner to make for a relaxing holiday weekend! I hope you have a great 4th of July and a happy summer too! 🙂

    Reply
    • Medha says

      July 2, 2015 at 10:43 am

      Thanks for the pin!

      Reply
  10. Ashley | Spoonful of Flavor says

    July 1, 2015 at 9:22 pm

    I need this for dinner! I love the seasonal colors and flavors. Have a great 4th of July weekend!

    Reply
    • Medha says

      July 2, 2015 at 10:43 am

      Thanks, Ashley!

      Reply
  11. Josefine says

    July 2, 2015 at 2:08 am

    I love the simplicity of this recipe! Looks so delicious 😀

    Reply
    • Medha says

      July 2, 2015 at 10:44 am

      Thanks, Josefine!

      Reply
  12. Shashi at RunninSrilankan says

    July 2, 2015 at 7:49 am

    Basil and tomatoes are a fav combo of mine – love your addition of red peppers! Have fun at the dance rehearsals!

    Reply
    • Medha says

      July 2, 2015 at 10:44 am

      Thank you!

      Reply
  13. Alice @ Hip Foodie Mom says

    July 2, 2015 at 7:56 am

    super simple and only requires about 10 minutes of actual prep?! LOVE pasta recipes like this!!! Can’t wait to eat pasta again!!! your photos are fabulous!!!

    Reply
    • Medha says

      July 2, 2015 at 10:44 am

      Oooh you’re doing Whole 30! Sorry for the pasta in your face haha 🙂

      Reply
  14. David @ Spiced says

    July 2, 2015 at 8:43 am

    I love how simple this dish is, Medha…perfect for a quick and easy dinner when you are ready to relax and enjoy the long weekend. 🙂 Thanks for sharing, and I hope you have a great weekend!

    Reply
    • Medha says

      July 2, 2015 at 10:44 am

      Thanks, David!

      Reply
  15. Sues says

    July 2, 2015 at 9:01 am

    Quick, easy, and delicious… with extra basil! That’s my kind of meal 🙂

    Reply
    • Medha says

      July 2, 2015 at 10:44 am

      Basil is the way to go!

      Reply
  16. Christin@SpicySouthernKitchen says

    July 2, 2015 at 9:40 am

    This pasta looks fabulous! Love those roasted tomatoes! 🙂

    Reply
    • Medha says

      July 2, 2015 at 10:44 am

      Thank you!

      Reply
  17. Heather - Butter&Burlap says

    July 2, 2015 at 9:58 am

    YUM!! I love pasta, I’ve been in a total pasta mood lately!

    Reply
    • Medha says

      July 2, 2015 at 10:45 am

      Tbh when am I NOT in a pasta mood? 🙂

      Reply
  18. marcie says

    July 2, 2015 at 12:00 pm

    These flavors sound wonderful, Medha — and I’m crazy about roasted tomatoes and red peppers! Hope you have a great 4th!

    Reply
    • Medha says

      July 2, 2015 at 5:00 pm

      Thanks!

      Reply
  19. Linda @ Veganosity says

    July 2, 2015 at 12:29 pm

    Yum, you can’t go wrong with roasted tomatoes and peppers. This looks delicious!

    Reply
    • Medha says

      July 2, 2015 at 5:01 pm

      Thanks!!

      Reply
  20. Mir says

    July 2, 2015 at 1:29 pm

    Those colors are so vibrant, Medha! I love putting tomatoes in everything right now. I bet all the dancing is making you super hungry!

    Reply
    • Medha says

      July 2, 2015 at 5:01 pm

      Absolutely 🙂

      Reply
  21. Danielle says

    July 2, 2015 at 5:25 pm

    I love pasta, it’s total comfort food to me! This looks so fresh and light, I’d love a bowl of this right now!

    Reply
    • Medha says

      July 3, 2015 at 1:04 pm

      Thanks, Danielle!

      Reply
  22. Sam @ PancakeWarriors says

    July 2, 2015 at 6:25 pm

    Oh yes for roasted tomatoes!! I love the flavor of roasted tomato, they get so sweet! Pasta is such an easy dish to throw together!

    Reply
    • Medha says

      July 3, 2015 at 1:04 pm

      Roasting tomatoes really brings out their flavor 🙂

      Reply
  23. Manali @ CookWithManali says

    July 2, 2015 at 7:44 pm

    full of flavors, love this pasta Medha! Have a great long weekend 🙂

    Reply
    • Medha says

      July 3, 2015 at 1:04 pm

      You too!

      Reply
  24. Cheyanne @ No Spoon Necessary says

    July 2, 2015 at 8:52 pm

    Super simple + super delicious? Yes please!! Gimme dat pasta– weeellll beyond the 4th of July! ♡ Cheers!

    Reply
    • Medha says

      July 3, 2015 at 1:05 pm

      Haha thanks, Cheyanne!

      Reply
  25. Anna @ shenANNAgans says

    July 2, 2015 at 8:59 pm

    Looks so delicious. I have a whole heap of tomatoes that are begging to be slow roasted and used in this recipe.
    Thanks for sharing. Happy 4th of July! x

    Reply
    • Medha says

      July 3, 2015 at 1:05 pm

      LMK if you try 🙂

      Reply
  26. Kathleen | HapaNomNom says

    July 2, 2015 at 10:48 pm

    Happy almost 4th to you too! I absolutely love roasted tomatoes and you can never go wrong with pasta – total carb queen here 😉

    Reply
    • Medha says

      July 3, 2015 at 1:05 pm

      I’m a major carb queen too!

      Reply
  27. Denise | Sweet Peas & Saffron says

    July 2, 2015 at 11:08 pm

    Wishing I had a long week-end ahead of me, but Canada day was on Wednesday, so instead it’s a weird 2 + 2 work week! Looks like a fresh and delicious pasta recipe. Have a great week-end!

    Reply
    • Medha says

      July 3, 2015 at 1:05 pm

      Thanks!

      Reply
  28. Cyndi - My Kitchen Craze says

    July 3, 2015 at 12:02 pm

    This pasta looks delicious and simple. Love it!! I hope you have a wonderful long weekend and get to relax a little. Pinned! 🙂

    Reply
    • Medha says

      July 3, 2015 at 1:05 pm

      Thank you for the pin 🙂

      Reply
  29. Shelby @ Go Eat and Repeat says

    July 3, 2015 at 2:33 pm

    I am such a sucker for pasta! This one looks so good! I love the light tomato broth/sauce accented with the sweet basil and spicy pepper flakes. Sounds like a great summer meal!

    Reply
    • Medha says

      July 3, 2015 at 3:14 pm

      Thanks, Shelby!

      Reply
  30. Erin @ Miss Scrambled Egg says

    July 3, 2015 at 9:23 pm

    Such a simple dish, Medha! Sometimes, simple is the best. I love the combination of red peppers and tomatoes. Good luck with your dances. 🙂

    Reply
    • Medha says

      July 4, 2015 at 6:44 pm

      Thanks so much!

      Reply
  31. Kelly - Life Made Sweeter says

    July 5, 2015 at 3:58 am

    Love this simple pasta dish! It looks so flavorful and delicious! Have a great rest of the weekend!

    Reply
    • Medha says

      July 5, 2015 at 11:25 pm

      This looks delicious 🙂

      Reply
  32. Monica says

    July 5, 2015 at 7:22 am

    This looks festive and just delicious! Pasta always hits the spot and I really like the simplicity and colors. Plus, I can use the fresh basil growing in my herb box. Have a great day!

    Reply
    • Medha says

      July 5, 2015 at 11:25 pm

      I need to get a basil plant!

      Reply
  33. mira says

    July 5, 2015 at 12:13 pm

    Looks yummy Medha! Need to try it soon! Great recipe!

    Reply
    • Medha says

      July 5, 2015 at 11:25 pm

      Thanks, Mira!

      Reply
  34. Cailee says

    July 5, 2015 at 4:06 pm

    Wow! This looks amazing! So healthy, fresh and delicious! …also, happy 4th (even though it’s the 5th!) Hope that you had a great day!

    Reply
    • Medha says

      July 5, 2015 at 11:25 pm

      Thanks! Def did 🙂

      Reply
  35. Aimee @ ShugarySweets says

    July 6, 2015 at 8:52 am

    Oh my word, this looks so fresh and tasty. I love red peppers with my pasta…so I’m sure we would devour this dish 🙂

    Reply
    • Medha says

      July 6, 2015 at 9:39 am

      Thanks!

      Reply

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