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No-Bake Vegan Peanut Butter Cup Oreo Pie

June 27, 2015 by Medha 48 Comments

Two no bake peanut butter and chocolate posts in a week? Must be Christmas in July June. You get it.

No-Bake Vegan Peanut Butter Cup Oreo Pie | Whisk and Shout

In all honesty, I wasn’t planning on posting the recipe to this, but it was just so damn good and got some love on insta, sooo.


I made this pie for Father’s Day, because my dad is a big fan of the peanut butter and chocolate combo (but, like, who isn’t???). I knew I wanted to do an Oreo crust, but when I spied the limited edition Reese’s Oreos in the store, I was sold.

No-Bake Vegan Peanut Butter Cup Oreo Pie | Whisk and Shout

Oh, by the way, this is totally not sponsored, but Oreo? I’m here. Just saying.

Anyways, I made the two-ingredient crust, the six-ingredient filling, and then swirled in some chocolate because I was feeling fancy. Oh, and I topped everything off with some vegan peanut butter cups.

No-Bake Vegan Peanut Butter Cup Oreo Pie | Whisk and Shout

Go big or go home, people.

No-Bake Vegan Peanut Butter Cup Oreo Pie | Whisk and Shout

Despite all the flair, this pie took about half an hour to make, including all the peanut butter cups, and was set and ready to eat after a couple hours in the freezer (or four or so in the fridge would work too!).

No-Bake Vegan Peanut Butter Cup Oreo Pie | Whisk and Shout

This pie is beautiful, slices so cleanly (a blessing, honestly), and beyond delicious!

5.0 from 4 reviews
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No-Bake Vegan Peanut Butter Cup Oreo Pie
Author: Whisk & Shout
Recipe type: Dessert
Serves: 6-8
 
This no-bake, vegan peanut butter cup oreo pie is delicious and easy to make! The oreo crust is topped with a creamy peanut butter filling, chocolate swirl, and homemade peanut butter cups.
Ingredients
Crust
  • 15 oreos (I used the Reese's Peanut Butter Cup oreos)
  • 2 tsp coconut oil
Filling
  • 1 cup peanut butter (I used creamy unsalted)
  • ⅔ cup water
  • ⅓ cup maple surip
  • ½ cup coconut oil, melted
  • 1 tsp vanilla
  • pinch salt
Topping
  • ¼ cup vegan chocolate chips or chunks
  • 6 mini vegan peanut butter cups
Instructions
  1. For crust, combine ingredients in a food processor and blend until all oreos are crushed and evenly combined. Spread on the bottom of an 8- or 9-inch tart or pie pan. Place in fridge to set.
  2. Combine all your filling ingredients in a food processor and pulse until homogenous. Pour into crust and make sure the filling is evenly distributed.
  3. Melt your chocolate chips and using a spoon, spoon a spiral of chocolate onto the tart. Using a fork, swirl the chocolate to your pleasing.
  4. Set in fridge for 4 hours or freezer for 2-3 hours. Halfway through chill time, press peanut butter cups along edge of pie and return to fridge to finish setting.
  5. Serve!
3.3.3077

*filling adapted from here

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Filed Under: Chocolate, Dessert, Minimal Ingredients, No-Bake, Peanut Butter, Pies & Tarts, Summer Recipes, Vegan

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Comments

  1. Gayle @ Pumpkin 'N Spice says

    June 27, 2015 at 6:33 pm

    Oh you had me at peanut butter! I love this pie, Medha! It sounds delicious, especially with the oreos added in. And you can’t beat no-bake in the summer!

    Reply
    • Medha says

      June 30, 2015 at 12:29 pm

      Thanks, Gayle!

      Reply
  2. Beeta @ Mon Petit Four says

    June 27, 2015 at 11:24 pm

    This looks amazing, Medha! Big fan of chocolate and peanut butter, but like you said, who isn’t? I’m also a huge fan of Oreos, so this looks like the perfect dessert. I also love that it slices up nicely, like you noted. Always a nice thing when you’re making dessert for a group! 🙂

    Reply
    • Medha says

      June 30, 2015 at 12:30 pm

      Slicebaility is sooo important to me 🙂

      Reply
  3. Dorothy @ Crazy for Crust says

    June 28, 2015 at 10:42 pm

    I love that it’s vegan! You cannot go wrong with PB or Oreos!

    Reply
    • Medha says

      June 30, 2015 at 12:30 pm

      Thanks, Dorothy!

      Reply
  4. Anna @ shenANNAgans says

    June 28, 2015 at 10:50 pm

    I was chatting with a colleague about vegan foods (your post inspired it) we wondered why people make vegan food sound so unappetizing when clearly it isn’t a difficult thing to do to create amazing and tasty feeds like this one. It looks seriously delicious and I cannot wait to give it a whirl.

    Reply
    • Medha says

      June 30, 2015 at 12:30 pm

      LMK if you try!

      Reply
  5. David @ Spiced says

    June 29, 2015 at 8:41 am

    Oh man, this pie is right up my alley!! Peanut butter AND Oreo’s! I’ve been spying those Reese Oreos in the store…but I haven’t tried them yet. Now I know I’ll have to pick up a pack today! 🙂

    Reply
    • Medha says

      June 30, 2015 at 12:31 pm

      They’re so good! I was very pleased 🙂

      Reply
  6. Mike@TheIronYou says

    June 29, 2015 at 9:09 am

    Coconut oil + PB + Oreos? I’m in!

    Reply
    • Medha says

      June 30, 2015 at 12:31 pm

      Right?!

      Reply
  7. Mir says

    June 29, 2015 at 9:29 am

    Your dad has the best taste in dessert ever. I remember your cake for him last year! I like this just as much. PB cup lovers, unite!

    Reply
    • Medha says

      June 30, 2015 at 12:31 pm

      He is a big PB cup fan, and you can’t go wrong with those!

      Reply
  8. Rachelle @ Beer Girl Cooks says

    June 29, 2015 at 5:20 pm

    Yowza, girl! I. LOVE. this. pie. I’m coming over for dessert. That’s all I’ve got to say about that.

    Reply
    • Medha says

      June 30, 2015 at 12:32 pm

      We’ll save you a slice!

      Reply
  9. Danielle says

    June 29, 2015 at 10:55 pm

    This is definitely my kind of pie! You can’t beat peanut butter and chocolate, especially if it’s a no-bake recipe too.

    Reply
    • Medha says

      June 30, 2015 at 12:32 pm

      Thanks so much!

      Reply
  10. Jocelyn (Grandbaby cakes) says

    June 30, 2015 at 10:18 am

    This pie looks simply fantastic! I want some right now! Peanut butter cups are my weakness.

    Reply
    • Medha says

      June 30, 2015 at 12:32 pm

      Thanks, Jocelyn!

      Reply
  11. Kennedy Col@Kcole's Creative Corner says

    June 30, 2015 at 2:31 pm

    Peanut butter and chocolate are the PERFECT pair! Love this!

    Reply
    • Medha says

      June 30, 2015 at 7:38 pm

      Thanks!

      Reply
  12. annie@ciaochowbambina says

    June 30, 2015 at 2:33 pm

    Oh yes! Go big or go home! I’m going BIG!! Love it!

    Reply
    • Medha says

      June 30, 2015 at 7:38 pm

      Thanks, Annie!

      Reply
  13. Michelle | A Latte Food says

    June 30, 2015 at 3:26 pm

    I am so glad you posted this, because, umm it looks amazing! It has three of my absolute favorite things: no bake, peanut butter, and Oreos. Oh my goodness, YUM!

    Reply
    • Medha says

      June 30, 2015 at 7:38 pm

      Haha yes!

      Reply
  14. Ashley says

    June 30, 2015 at 4:32 pm

    I can never ever turn down ANYTHING with peanut butter cups. I’ll take a piece please! 🙂

    Reply
    • Medha says

      June 30, 2015 at 7:39 pm

      🙂

      Reply
  15. Manali @ CookWithManali says

    June 30, 2015 at 6:26 pm

    Reese’s Peanut Butter Cup oreos? Wow I need to get hold of these, sound so yum! the pie looks delicious Medha! PB + chocolate is the best combination ever!

    Reply
    • Medha says

      June 30, 2015 at 7:38 pm

      They’re delicious!

      Reply
  16. Nadia says

    June 30, 2015 at 7:17 pm

    Wow!! I would love a slice, please! It looks so indulgent and naughty but the ingredient list is so good! Love it! x

    Reply
    • Medha says

      June 30, 2015 at 7:38 pm

      Thanks, Nadia!

      Reply
  17. mira says

    June 30, 2015 at 8:15 pm

    OMG, this looks so good Medha! Love pb and oreos! Pinned!

    Reply
    • Medha says

      July 1, 2015 at 10:57 am

      Thanks for the pin 🙂

      Reply
  18. Erin @ Miss Scrambled Egg says

    June 30, 2015 at 9:00 pm

    I may just have died and gone to heaven. This looks insanely delicious, Medha! 🙂

    Reply
    • Medha says

      July 1, 2015 at 10:57 am

      Haha thanks, Erin!

      Reply
  19. Emanuele @ guyslovecooking says

    July 1, 2015 at 5:05 am

    There is nothing wrong to have some Christmas here and there during the year 🙂
    Time for presents:)
    Thanks for sharing, it looks great!

    Reply
    • Medha says

      July 1, 2015 at 10:57 am

      Thanks!

      Reply
  20. Monica says

    July 1, 2015 at 8:30 am

    That looks downright decadent in the best possible way! How can you go wrong with peanut butter, chocolate, and oreos are involved! : )

    Reply
    • Medha says

      July 1, 2015 at 10:57 am

      You can’t!

      Reply
  21. Allie | BakingAMoment says

    July 1, 2015 at 8:58 am

    WOW!!! Your dad is one lucky man! This is magnificent right down to the homemade pb cups. 😀

    Reply
    • Medha says

      July 1, 2015 at 10:57 am

      Thanks, Allie!

      Reply
  22. Cheyanne @ No Spoon Necessary says

    July 1, 2015 at 10:56 am

    Oh yummy!! This pie looks mighty divine! Love that it is no bake – always a winner in my book! ♡ this would last like one second around my huband.. lucky for him I am allergic to cocoa! Can’t wait to not bake this for him 😉 thanks for sharing!! Cheers!!♡

    Reply
    • Medha says

      July 1, 2015 at 10:57 am

      Thank you! If you’re allergic to cocoa you could try carob powder!

      Reply
  23. GiGi Eats says

    July 2, 2015 at 12:15 am

    HOLY FOOD PORNNNNN SWOOOON!! Ahh! I can’t control myself. LOL

    Reply
    • Medha says

      July 2, 2015 at 10:43 am

      Haha I feel 🙂

      Reply
  24. Kathleen @ Yummy Crumble says

    July 5, 2015 at 1:47 am

    Um, hello! I love this! Keep the peanut butter and chocolate coming 🙂

    Reply
    • Medha says

      July 5, 2015 at 11:24 pm

      Thanks, Kathleen!

      Reply

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