This salad has been my go-to for over a year!
It was only when I was thinking over the ingredients that I realized just how much protein it contains….
Foolproof 3-Ingredient Chocolate Peanut Butter Mug Cake
I made you a mug cake.
Actually, to be quite honest, the mug cake practically made itself. Yeah, it’s that easy….
Tomato Basil Tofu Scramble with Avocado and Saffron
It’e the first week of January, and that means it’s time to make a commitment to being healthy. At least for a little bit…
…
One Pot Vegan Mushroom Risotto
I’m a rice freak.
I blame my Indian heritage to a fair degree. After all, I’ve been plied with white rice from an impossibly young age….
{Vegan!} Pumpkin Chocolate Pudding Cake
Pumpkin Chocolate Chip Skillet Cookie
One Bowl Vegan Pumpkin Chocolate Chip Bread with Chocolate Ganache
I’m excited about this one, guys.
For one thing, it was so darn easy to make. None of my recipes are ever particularly intricate, but this one is beyond simple….
Strawberry and Black Bean Salad with Rocket and Roasted Almonds
Hi, my name is Medha, and I have a long title problem.
I guess it’s not all bad. I mean now you know exactly what’s in this salad. You don’t even need to read this post. (Please read this post)…
Tofu Scramble with Spring Greens
Don’t roll your eyes at me. I know what you’re thinking.
You’re visualizing grayish macerated rubber with some chopped, unrecognizable vegetables…
‘Almost Raw’ Almond Butter Breakfast Cookies
This post was not in the lineup. And if you know me, I have a list or calendar for everything.
But this past weekend I was in West Palm Beach down in Florida and I visited an all-around great coffee shop. It’s called Subculture Coffee, and it’s as hipster as the name suggests. I was pretty excited to see that they had an array of raw vegan cookies, and grabbed a box…
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