Whisk & Shout

Bake it up, Baby

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Couscous Detox Salad

August 2, 2014 by Medha 48 Comments

For someone who has been dancing approximately 300 hours a day (give or take) recently, I’ve been feeling unhealthier than ever as of late.

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This week, I needed a clean food intervention… 

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Filed Under: 30 Minutes or Less, Appetizers, Avocado, Brunch, Healthy January, Lunch, Mediterranean, Minimal Ingredients, Salad, Spring Recipes, Summer Recipes, Vegan

Strawberry and Black Bean Salad with Rocket and Roasted Almonds

July 24, 2014 by Medha 26 Comments

Hi, my name is Medha, and I have a long title problem.

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I guess it’s not all bad. I mean now you know exactly what’s in this salad. You don’t even need to read this post. (Please read this post)… 

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Filed Under: 30 Minutes or Less, Appetizers, Gluten Free, Lunch, Minimal Ingredients, One Pot/Pan/Skillet/Bowl, Salad, Vegan

Miso Rice Noodle Bowl with Sesame-Ginger Soy Dressing

July 18, 2014 by Medha 59 Comments

Yeah, I know the name of this post is totally ridiculous.

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I mean it’s a ridiculously delicious meal so it 100% deserves the name, okay…. 

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Filed Under: 30 Minutes or Less, Asian, Avocado, Gluten Free, Lunch, Noodles, Pasta, Spring Recipes, Summer Recipes, Vegan

Easiest Ever Peanut Butter Cups

July 15, 2014 by Medha 53 Comments

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Halloween this year will likely be my nemesis…. 

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Filed Under: 30 Minutes or Less, Chocolate, Confections, Dessert, Gluten Free, Minimal Ingredients, No-Bake, Peanut Butter, Vegan

Tofu Scramble with Spring Greens

July 10, 2014 by Medha 57 Comments

Don’t roll your eyes at me. I know what you’re thinking.

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You’re visualizing grayish macerated rubber with some chopped, unrecognizable vegetables… 

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Filed Under: 30 Minutes or Less, Breakfast, Brunch, Gluten Free, Lunch, One Pot/Pan/Skillet/Bowl, Spring Recipes, Tofu Scramble, Vegan

‘Almost Raw’ Almond Butter Breakfast Cookies

July 7, 2014 by Medha 64 Comments

This post was not in the lineup. And if you know me, I have a list or calendar for everything.

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But this past weekend I was in West Palm Beach down in Florida and I visited an all-around great coffee shop. It’s called Subculture Coffee, and it’s as hipster as the name suggests. I was pretty excited to see that they had an array of raw vegan cookies, and grabbed a box… 

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Filed Under: 30 Minutes or Less, Breakfast, Brunch, Coconut, Cookies, Dessert, Gluten Free, Healthy January, Minimal Ingredients, No-Bake, One Pot/Pan/Skillet/Bowl, Raw, Vegan

Frozen Blueberry Pomegranate Lemonade

July 3, 2014 by Medha 56 Comments

I’m a sucker for colorful things.

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And I love when pretty things are vibrant for a reason. You know where I’m going with this, and if you don’t, let me spell it out for you… 

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Filed Under: 30 Minutes or Less, Brunch, Drinks, Fourth of July, Gluten Free, Minimal Ingredients, Summer Recipes, Vegan

Pesto Pasta Salad with Balsamic Tomatoes and Asparagus

June 29, 2014 by Medha 45 Comments

Get ready, it’s 4th of July week.

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Okay, I’m not going to be posting a recipe every day or anything, but I’m particularly excited for this Independence Day because I’m going on vacation… 

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Filed Under: 30 Minutes or Less, Fourth of July, Italian, Lunch, Pasta, Pesto, St. Patrick's Day, Summer Recipes, Vegan

5-Minute, No-Fuss, Vegan Pesto

June 26, 2014 by Medha 51 Comments

Sometimes, you want pasta without tomato all over it.

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Am I the only one who feels like this? There are days when I want my big bowl of carbs, but I want tomatoes to stay the hell away from it… 

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Filed Under: 30 Minutes or Less, Gluten Free, Italian, Lunch, Minimal Ingredients, One Pot/Pan/Skillet/Bowl, Pesto, Vegan

Lemon Linguine with Toasted Pine Nuts and Rocket

June 21, 2014 by Medha 30 Comments

I love the beach.

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I am a summer girl. I love sand beneath my feet, fresh fruit, the smell of sunscreen, the salty waves. All that jazz… 

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Filed Under: 30 Minutes or Less, Dinner, Italian, Lunch, Pasta, Spring Recipes, Summer Recipes, Vegan

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