Trail Mix Granola Bars (Vegan + GF!)
Author: 
Recipe type: Breakfast, Snacks
Prep time: 
Total time: 
Serves: 4-6
 
Easy and delicious vegan AND gluten free trail mix breakfast bars combine nuts, raisins, and (of course) chocolate for a delicious and healthy treat!
Ingredients
  • 10 medjool dates, pitted
  • ¾ cup rolled oats (gf certified!)
  • ¼ cup unsweetened shredded coconut
  • 1 tbsp cashew butter
  • ¼ cup almonds
  • ¼ cup pistachios
  • ¼ cup raisins
  • ¼ cup chocolate chips
Instructions
  1. In a food processor, pulse dates until soft and dough-like
  2. Add the oats, coconut, and cashew butter and process until well combined and a soft dough has formed
  3. Add the nuts, chocolate, and raisins and pulse until everything is finely chopped and combined
  4. Press the mixture into a lined 4x6 pan and freeze for one hour or until solid.
  5. Remove from the freezer and slice into bars.
Recipe by Whisk & Shout at https://whiskandshout.com/trail-mix-granola-bars-vegan-gf/