Vegan Fudgy Brownies + a Giveaway!
Author: 
Recipe type: Dessert
Serves: 9
 
These fudgy vegan brownies are made with melted chocolate and cocoa powder for double the chocolate flavor!
Ingredients
  • ⅔ cup water
  • 3 tbsp flaxseed meal
  • ½ cup (=1 stick) vegan butter
  • ½ cup vegan chocolate chips
  • 1¼ cups cane sugar
  • 2.5 tsp vanilla extract
  • 1½ cups whole wheat flour
  • ½ cup cocoa powder
  • ¾ tsp baking powder
  • pinch salt
Instructions
  1. Preheat oven to 350 F and grease an 8x8 pan.
  2. Combine water and flaxseed meal and let sit for 5 minutes.
  3. In a large bowl, melt together vegan butter and chocolate chips in a microwave for a minute.
  4. Stir to mix well and then add to flaxseed mixture.
  5. Mix in in sugar and vanilla.
  6. In a separate bowl, sift together dry ingredients (flour, cocoa powder, baking powder, salt).
  7. Combine wet and dry ingredients and mix until completely combined (should be thick batter).
  8. Spread evenly in prepared pan and bake for 24-27 minutes.
  9. Cool completely and then let sit in the fridge for at least an hour before serving.
Recipe by Whisk & Shout at https://whiskandshout.com/vegan-fudgy-brownies-a-giveaway/